MENU DEGUSTATION

Tasting menu

The tasting menu is enjoyed by the whole table party.

The courses can also be ordered as vegetarian.

   
4 COURSES
  55 €
6 COURSES
  69 €
     

STARTERS


   

“GAZPACHO”

Organic sweet pepper, cucumber and tomato from Svarfvars and goat cheese from Kolattu

  14 €

SALMON

Cold smoked salmon from Jan Westerholm, dill and potato cream


  14 €

BEEF

Tartar of organic beef from Koskis Gård’s Hereford with cabbage mayonnaise


  15 € / 25 €
     

MAIN COURSES


   

FISH OF THE DAY

Fish of the day for the price of the day


   

BEEF

Grilled beef fillet, chanterelles and roasted butter


   32 €

CABBAGE

Cabbage, buckwheat and shallot fondant


   26 €

CELERIAC

Rosted celeriac, potato porridge and smoked sauce hollandaise

   25 €
     

DESSERTS

   

CHEESES

Assortment of Finnish cheeses


   11 €

ELDERFLOWER

Elderflower parfait, fermented raspberry and lemon


   12 €

LIQORICE

Fennel cake, whitechocolate icecream and liqorice sauce


   13 €

EPILOGUE

Assortment of our own sweet delicasies


   2 € /kpl /st /pcs